SUBDIVISIONS:
Arthropods:
Crustaceans
Arthropods:
Xiphosurans
GENERAL NOTES:
(1) All solutions containing organic components (e.g., glucose, urea) should be refrigerated to discourage bacterial growth.
(2) If NaHCO3 is an ingredient together with CaCl2, it should be added last (just before use, if possible) to avoid precipitation of calcium carbonate.
(3) For uniformity and viewing ease, concentrations are given in mM to two decimal places. However, it is unlikely that there are more than three significant figures in most cases.
ANNELIDS
TABLE 5. RINGER'S SOLUTIONS -
Select:
MARINE ANNELIDS; OTHER ANNELIDS
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.MAn1
(Wells)MAn2
(Goldman..)
NaCl
452.40
430.00
KCl
10.80
10.00
CaCl2
11.20
10.00
MgCl2
58.00
50.00
Na2SO4
30.25
-
TRIS
-
5.00
H2O
to 1L
to 1L
pH
8.0-8.2
with *NaHCO38.0
* Add NaHCO3 last.
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.OAn1
(Pantin..)OAn1-a
(Schmidt..)OAn2
(Drewes..)OAn2-a
(Prosser..)
NaCl
113.00
75.00
25.00
103.00
KCl
4.30
4.00
4.00
1.60
CaCl2
1.80
2.00
6.00
1.80
MgCl2
-
1.00
1.00
-
Na2SO4
-
-
26.00
-
Na2HPO4
1.00
-
-
-
TRIS
-
10.00
2.00
-
sucrose
-
23.00
55.00
-
*NaHCO3
1.60
-
-
1.20
H2O
to 1L
to 1L
to 1L
to 1L
pH
7.4 with HCl
7.4 with HCl
7.4
7.4
* Add NaHCO3 last.
Return to Annelid Ringer's Key
CRUSTACEANS
TABLE 5. RINGER'S SOLUTIONS -
Select:
MARINE CRUSTACEANS; OTHER CRUSTACEANS
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.MCr1
(Pantin)MCr1-a
(Mercier..)MCr2
(Cole)MCr2-a
(Evans..)MCr2-b
(Govind..)MCr3
(Hoyle..)MCr4
(Mulloney..)
NaCl
525.00
500.00
451.60
462.00
472.00
466.00
479.00
KCl
13.27
12.00
15.00
16.00
10.00
8.00
10.00
CaCl2
12.39
12.00
25.00
26.00
16.00
20.00
16.70
MgCl2
24.78
20.00
4.00
8.00
7.00
12.00
16.70
MgSO4
-
-
4.00
-
-
-
-
Na2SO4
-
-
-
-
-
-
21.00
NaOH
-
-
0.48
-
-
-
-
*NaHCO3
"to pH 7.0"
-
-
-
-
-
-
H3BO3
-
-
8.80
-
-
-
-
TRIS
-
10.00
-
10.00
-
-
-
TRIS.HCl
-
-
-
-
10.00
-
-
Maleic Acid
-
4.30
-
10.00
10.00
-
-
TES
-
-
-
-
-
-
3.00
glucose
-
-
-
11.00
11.00
-
2.00
H2O
to 1L
to 1L
to 1L
to 1L
to 1L
to 1L
to 1L
pH
7.0
7.2
-
7.4
with NaOH-
-
7.4
* Add NaHCO3 last.
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.OCr1
(Van H'ld)OCr2
(Skinner..)
NaCl
205.30
430.00
KCl
5.37
-
CaCl2
13.55
9.00
MgCl2
2.61
7.00
K2SO4
-
5.00
*NaHCO3
2.38
-
TRIS
-
10.00
H2O
to 1L
to 1L
pH
7.55
7.2 with 0.2N
maleic acid
* Add NaHCO3 last.
Return to Arthropod Ringer's Key
XIPHOSURANS
TABLE 5. RINGER'S SOLUTIONS -
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.*Xi1
(Levin..)Xi1-a
(Chao)Xi1-b
(Millechia..)
NaCl
454.00
444.00
435.00
KCl
10.00
9.00
10.00
CaCl2
10.00
37.00
10.00
MgCl2
32.00
-
20.00
MgSO4
14.00
-
25.00
HEPES
20.00
-
-
H2O
to 1L
to 1L
to 1L
pH
7.8
6.0
-
*See Note on preparation.
Return to Arthropod Ringer's Key
MOLLUSCS
TABLE 5. RINGER'S SOLUTIONS -
Select:
MARINE MOLLUSCS; OTHER MOLLUSCS
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.MMo1
(Singh)MMo-2
(Tucker)MMo3
(Hodgkin..)
NaCl
530.00
439.08
449.17
KCl
10.70
11.00
10.06
CaCl2
13.00
11.50
10.54
MgCl2
-
50.00
52.72
Na2SO4
-
18.00
-
*NaHCO3
-
-
25.71
NaH2PO4
"to pH 7.2"
-
-
H2O
to 1L
to 1L
to 1L
pH
7.2
-
7.6 with
phosphate
buffer
* Add NaHCO3 last.
Return to Molluscan Ringer's Key
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.OMo1
(Bernard)OMo2
(Kuz'ski)
NaCl
98.20
15.00
KCl
11.94
0.70
CaCl2
17.97
5.90
MgCl2
27.64
0.20
Na2SO4
-
0.80
*NaHCO3
24.42
-
TRIS
-
0.40
H2O
to 1L
to 1L
pH
-
7.7 with HCl
* Add NaHCO3 last.
Return to Molluscan Ringer's Key
ECHINODERMS
TABLE 5. RINGER'S SOLUTIONS -
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.Ec-1
(Lawrence..)
NaCl
462.00
KCl
12.10
CaCl2
11.35
MgCl2
9.83
MgSO4
2.43
H2O
to 1L
pH
-
Return to Echinoderm Ringer's Key
OTHER INVERTEBRATES
TABLE 5. RINGER'S SOLUTIONS -
Values shown = millimolar (mM) concentration = ml 1M stock solution per liter
To determine grams per liter, see Calculations (App. 1) and Formula Weights (App. 2).
SOL# --->
Ingred.OIn1
(Murray)OIn2
(Baldwin..)
NaCl
57.00
103.00
KCl
0.90
3.30
CaCl2
3.20
1.70
MgCl2
-
3.30
NaH2PO4
-
0.80
Na2HPO4
-
1.90
*NaHCO3
0.80
5.60
H2O
to 1L
to 1L
pH
-
-
Return to Other Invertebrate Ringer's Key