COMPENDIA NOTES, PART C:
BUFFERED SALINES
This section contains additional information on sources, characteristics and usage of the BS formulations listed in Table 8.
N-PBS1: Though much more complex than typical "PBS" formulations, this classic Dulbecco recipe is included here rather than with RGR solutions because it was termed "PBS" in the original paper [D-PBS1] and is widely referred to as "Dulbecco's PBS".
N-PBS3: A PBS recipe modified somewhat for use in trypsination (i.e., higher pH).