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Tokyo String Quartet MBL Gala 2012
July 29, 2012, 7:00 PM
Lillie Auditorium, 7 MBL Street, Woods Hole
Featuring the Tokyo String Quartet in their final MBL performance before retiring from the international stage.
Dessert Reception to Follow

Proceeds will support the MBL’s renowned research and educational programs.

The Tokyo String Quartet has captivated audiences and critics alike since it was founded over 40 years ago. Regarded as one of today’s supreme chamber ensembles, the Tokyo String Quartet performs over a hundred concerts worldwide each season and has a devoted following.

The concert is made possible by a gift from Margot and Robert Haselkorn.

Program Advertising | Sponsorship Opportunities



Concert Program:

HAYDN Quartet in D Major, Opus 20, No. 4

WEBERN Five Pieces, Opus 5

Intermission

SCHUBERT Quartet in G Major, D. 887


Estate RoseEach Champagne and Dessert Reception ticket holder will be entered in a drawing to win a one-week stay for 6 at Estate Rose, St. John, U.S. Virgin Islands. Estate Rose is a luxury villa on two private acres on the beautiful island of St. John. It has a large gourmet kitchen, entertainment room, three bedrooms and extensive views of the Caribbean. The winner may select from one of the following weeks:

December 15-22, 2012
January 12-19, 2013
February 9-16, 2013
To view a video tour of Estate Rose, visit: estaterose.com

Ticket Information:

  • Dessert Reception: $100 per person ($50 tax deductible)
  • Concert tickets:
    • $150 Ticket: (preferred seating, reserved parking, name in program, $90 tax-deductible)
    • $50 Ticket: (seating: left and right sides)
    • $35 Ticket: (seating: far rear)

Sponsorship Opportunities
Program Advertising

Please order your tickets by July 16. To order, download the 2012 Ticket Order Form (pdf). Forms should be mailed to:

MBL Communications Office
7 MBL Street
Woods Hole, MA 02543

Visit the MBL Communications Office, Candle House second floor, to order in person or for more details.

For more information call: (508) 289-7423 or e-mail us at .